KUMAR, Z. N. .; KUMARI, B. G. . Evaluation of sweet taste sensitivity in type-II Diabetes Mellitus patients. International Journal of Clinical and Biomedical Research, [S. l.], v. 6, n. 3, p. 10–12, 2020. DOI: 10.31878/ijcbr.2020.63.03. Disponível em: https://ijcbr.com/index.php/ijcbr/article/view/368. Acesso em: 10 feb. 2025.