Authors: Beladiya GN, Vallabha K Int J Clin and Biomed Res 2016;2(2):33-34. ABSTRACT PURPOSE: Reporting a case of Rathke’s cleft cyst presenting as bilateral Optic atrophy. Optic atrophy could have been prevented with appropriate surgery if the patient would have consulted ophthalmologist earlier. Case report: A 23 year-old male presented with bifrontal headache and diminution […]
Category: Volume 2, Issue 2.
Authors: Mamata Agarwal, Radha Bai Prabhu T, Niranjana R Int J Clin and Biomed Res 2016;2(2):30-32. ABSTRACT Primary ovarian pregnancy is a rare form of ectopic pregnancy due to the implantation of the gestational sac in the ovary. It is reported to occur in 1 in 25000-40000 pregnancies following natural conceptions and accounts for 0.3- […]
Authors: Bandana Chatterjee Int J Clin and Biomed Res 2016;2(2):28-29. ABSTRACT Maple syrup is the syrup made from the xylem sap of trees like sugar maple, red maple, black maple and some other maple species. From one of nature’s true phenomena the process of maple syrup production gets started. During spring when the nights are […]
Authors: Bandana Chatterjee Int J Clin and Biomed Res 2016;2(2):26-27. ABSTRACT Food color is used as a food additive. A color additive is any dye, Pigment or substance. Mainly two type of food colors are used in food Industry: Natural and Artificial. There are 26 colors which are permitted to be used in food. A […]
Authors: Sushim Chaudhary Int J Clin and Biomed Res 2016;2(2):24-25. ABSTRACT Vitamins are widely classify as water soluble and fat soluble vitamins. Fat soluble Vitamin K is called as “Forgotten Vitamin” due to the important vitamin that are usually over looked by Scientist and Nutritionist. The name Vitamin K is discovered from German word Koagulation […]